Gertie’s Garter
3 parts Dry Gin
1 part Grapefruit juice
1 part Grenadine
Shake well with ice and strain into glass.
Add fruit as desired.
Gibson
4 Jiggers Dry Gin
1 Jigger Dry Vermouth
Stir with ice and strain. Serve with a pickled onion.
Gimlet
1/2 English Gin
1/2 Rose’s Lime Juice
Stir gently and add ice cubes.
Gin & Tonic
Place 3 cubes of ice into a tall highball glass, add
2 Jiggers of Gin
Crush 1/2 slice of lemon.
Fill with Tonic Water
Gin Fizz
2 Jiggers Dry Gin
1 Tablespoon Powdered Sugar
Juice each of 1/2 Lime and 1/2 Lemon.
Shake well with ice,
strain into glass and fill with Soda water